Daily Good Pin
Cheesesteak BLT Salad
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Made a delicious plate of cheesy greasy meat that feels wrong to call a salad:
Dice, fry, and reserve 5 slices of bacon. Season and sautee 50 g onion, 50 g mushroom, and 5 cloves of minced garlic in the bacon grease. Then cook in 5 sheets of steakumms until crumbling and then melt in 3 oz. of 3-Pepper Colby Jack Cheese. Lay down some romaine leaves, drain and scoop the meaty cheese blob on top, dice a small tomato, and sauce the salad up with Sriracha-mayo.
I read “cheesecake blt salad” and had a confused.
What did you have for dessert?
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