French Style Omelette with Ham, Goat Cheese, and Spinach

French Style Omelette with Ham, Goat Cheese, and Spinach



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23 Responses

  1. vdgift dedi ki:

    4 g Net Carbs

    I followed this tutorial on making a custardy omelette:
    https://youtu.be/qXPhVYpQLPA

    Ingredients:

    -1/2 tbsp Butter

    -3 Eggs

    -1 tsp of Water

    -Dash of Salt and Pepper

    -17 g Crumbled Goat Cheese

    -20 g Diced Ham

    -Small Clump of Spinach

    -Pinch of Chives

    -100 g Avocado (optional)

    Melt butter on pan over medium-low heat. Whisk eggs and water in separate bowl. Pour eggs into pan and scramble until it reaches a consistency of jello. Spread evenly over pan. Reduce heat to low. Arrange toppings on one side and let sit until cheese melts. Starting with the topping side, cefully roll the omelette. Serve with avocado and chives.

  2. FrenchPotatoes dedi ki:

    You just reminded me I have chives growing in my garden…gotta use them!

  3. DirtyZs19 dedi ki:

    I love crumbling goat cheese over my scrambled eggs in the morning. So I’m in for this

  4. tinaburgerpants dedi ki:

    Looks amazing! I love everything you put in there and this certainly makes me want to test my skills at omelet making. I’m a decent cook, but need to work on that finesse so I don’t end up with scrambled eggs yet again.

  5. madeInNY dedi ki:

    That’s a good looking omelette. I’m still trying to get mine looking that way.

    I also think the plate needs something red. Maybe some hot sauce.

  6. sirinella dedi ki:

    Ça l’air délicieux !! Bon appetit !!

  7. nola_mike dedi ki:

    It should be clarified, this is a classic French Omelette as opposed to the Country Style French Omelette which has larger curds.

  8. Runningfrau dedi ki:

    It looks awesome, but alas, I dont like eggs. Ugh.

  9. Mishi-tato dedi ki:

    Looks amazing! Have you tried with other meats or vegetarian options?

  10. I have that same set of plates. Also great job on the omelette!

  11. zodiak01 dedi ki:

    Omg I love goat cheese, I’ll have to try this!

  12. pocketradish dedi ki:

    That is a beautiful French omelette, my friend!

  13. mzsladyt dedi ki:

    I’m gonna need for you to cut that in half please.

  14. italianketoboi dedi ki:

    Jesus. Makes me rethink how I cook my food

  15. vdgift dedi ki:

    This is my first day on keto, and I did not expect so much positivity from y’all. r/paleo and r/ketorecipes are so wholesome. Thanks, everyone. Wish me luck. 🙂

  16. noteric dedi ki:

    Why bother telling us what’s in it if you aren’t going to provide a cross section?

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